Harbour View:--- On Friday, November 18, 2022, His Excellency the Governor Ajamu G. Baly has presented a delightful lunch at Pure Ocean Restaurant at Divi Resort in celebration of his recent appointment as Governor.
Various marvelously savory dishes were presented by a number of participants of the St. Maarten Flavors program that is taking place during the month of November. Participating chefs were Rosendo van Putten (Irie Gardens), Jewel Daal (TJ’s Cassava Coal Pot), Arti Chandan (Spices of India), Chin Wong (Aziana), Julio Haynes (Pure Ocean), and Cristina Martin (Topper’s). Drinks were served by mixologist Gielbert Rondei (Kingsman).
The Governor ...
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To read more: https://www.smn-news.com/index.php/st-maarten-st-martin-news/41869-governor-presented-with-st-maarten-flavors-lunch.html
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